Journal of Chinese Dietary Culture 中國飲食文化 Magazine (Digital Version)

訂閱一年享優惠「加贈 1 期」! (共 3 期) 《中國飲食文化》為一學術性半年刊。已於2005年一月創刊,並在每年四月與十月發行。這份人文社會性學術刊物,由中華飲食文化基金會主辦,其主旨在於推動對中華飲食文化之內涵、技術、儀節、書寫之社會與文化相關研究。希望能藉此了解中華飲食文化之區域性、整體性,及其社會與歷史過程,以及「飲食」在人類文明中的一般意義,並為學者提供一意見交流之園地。半年刊,每年4、10月出刊,一年共2期。

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Digital magazine

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Country:              Taiwan

ISSN Number:      18119301

Published By:       Acer Inc.


Fulfilled By:          Zinio

Available On:        Web Reader, Desktop Reader, iPad, iPhone & Android

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