La Cucina Italiana: If you love Italyits cuisine, culture and lifestyle look no further than to La Cucina Italiana magazine. Edited for individuals looking for authentiCite it comes to Italian living, La Cucina Italiana offer readers the information they need in order to enjoy the best of Italy, regardless of where they may be in the world With mouth-watering recipes covering everything from antipasti through dessert, the magazine brings the taste of Italy straight into your kitchen. Each issue features restaurant and grocer reviews of establishmens across the US, as well as a special Rapido e Simplice section offering fast and easy recipes for casual, everyday meals. Printed on high-quality, glossy stock paper, La Cucina Italiana serves as a great addition to your coffee or kitchen table.
12 Issues per year
1 Print Issue
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